Combo 1

Choice of 2 veg curries with plain rice.

Combo 2

Choice of 2 Non-veg curries with plain rice.

Combo 3

Choice of 1 veg curry, 1 non-veg curry with plain rice.

Tandoori Chicken

Chicken marinated with authentic spices, grilled in the tandoor.

Tandoori Shrimp

Shrimp marinated with yogourt and Authentic spices, grilled in tandoor.

Chicken Tikka

Chicken breasts marinated in ginger-garlic paste, lemon, red chilli, and garam masala. It is later cooked in tandoor oven.

Lamb Tikka

Lamb marinated in ginger-garlic paste, lemon, red chilli, and garam masala. It is later cooked in tandoor oven.

Chicken Malai Tikka

Tender pieces of boneless chicken are marinated in a unique blend of yogourt, cream, cheese, papaya and spices and cooked on a tandoor.

Chicken Haryali Tikka

The masala is made from a blend of mint leaves and coriander leaves that is spiced with an array of spice powders. Marinating the chicken for a long period of time to develop enough flavours.

Haryali Paneer Tikka

Paneer (Cottage Cheese) seasoned with a blend of mint leaves and coriander leaves that is spiced with an array of spice powders.

Tandoori Paneer Tikka

Soft, juicy chunks of paneer marinated in tandoori masala and then grilled with veggies.

Veg Tikka

Green pepper, red pepper, cauliflower, mushrooms, onion and paneer covered in tandoori masala and grilled.

Tandoori Fish (Basa)

Fish marinated with yogourt, onion, garlic, ginger, and tandoori spices and then grilled in a tandoor.

Beef Seekh Kebab

Grounded beef mixed with onions, mint, cilantro, ginger paste, and authentic spices, later placed on a skewer and grilled.

Chicken Seekh Kebab

Chicken mixed with onions, mint, cilantro, ginger paste, and authentic spices, later placed on a skewer and grilled.

Madhuban's Tandoori Special

Haryali Tikka, Mali Tikka, Chicken Tikka, Sheikh kabab, Shrimp.

Chilli Chicken

Chicken lightly tossed in a spicy chilli sauce.

Chilli Fish

Fish lightly tossed in a spicy chilli sauce.

Chilli Shrimp

Shrimp lightly tossed in a spicy chilli sauce.

Chicken Manchurian

Delicious fried chicken in slightly hot & sour Manchurian Sauce.

Chilli Paneer

Veg Manchurian

Veg Noodles

Egg Noodles

Chicken Noodles

Veg Hot & Sour Soup

Chicken Hot & Sour Soup

Veggie Fried Rice

Egg Fried Rice

Chicken Fried Rice

Large Samosa (2 pcs)

Pasteries filled with diced potatoes and green peas/shredded chicken/beef.

Aloo Tikki (2 pcs)

Potato cutlets added with yogourt and mouthwatering tamarind sauce.

Aloo Tikki Chat (2 pcs)

Fresh potatoes served with yogourt, chickpeas, flavourful tamarind sauce, and Indian spices.

Samosa Chat

Fresh potatoes served with yogourt, chickpeas, flavourful tamarind sauce, and Indian spices.

Chaat Papdi

Papadum

Flavoured crispy cracker.

Pakoras (Spinach & Onion Fritters)

Vegetable dumplings battered and fried to a crispy golden-brown color. Served with our own flavourful sauces.

Onion Bhaji

Onion strips battered and fried to a crispy golden-brown color. It is full of flavours.

Paneer Pakora

Cheese dumplings battered and fried to a crispy golden-brown color. Served with our own flavourful sauces.

Amritsari Fish Pakora

Shrimp Pakora

Butter Chicken Poutine

It is a fusion of Indian and Canadian cuisine. Fries served with famous butter chicken sauce.

French Fries

Pakora Mix Platter

Chicken Tikka Wrap

Seekh Kebab Wrap

Pakoda Wrap

Dahi Balla

The lentil fritters are dunked in yogourt and topped with sweet and tangy chutneys.

Plain Naan

Garlic Naan

Butter Naan

Cheese Naan

Aloo Naan

Stuffed with flavoured mashed potatoes.

Panner Naan

Onion Kulcha

Stuffed with onions and spices.

Tandoori Roti

Parantha

Mint Parantha

Lacha Parantha

Aloo Parantha

Is unleavened whole wheat bread stuffed with spiced mashed potatoes and brushed with butter.

Bhatoora

Is a fluffy deep-fried leavened bread.

Poori

Is a deep-fried bread made from unleavened whole wheat flour.

Malai Kofta

Cottage cheese dumplings served in a rich gravy sauce.

Daal Makhni

Daal Makhni is a blend of whole black lentil, red kidney beans, butter, cream, and spices.

Chana Masala

This dish is loved by many. Tender chickpeas mixed with spices, mango powder, tomatoes, garlic, and garnished with lemon and coriander.

Mixed Vegetables

The dish is prepared by mixing many veggies such as green pepper, cabbage, cauliflower, french beans, peas, carrots, potato, etc with fresh tomato-onion gravy.

Matar Paneer

Green peas and cottage cheese cooked together in a delicious gravy.

Kadai Paneer

Indian cottage cheese cooked in onion tomato gravy with Kadai masala.

Shahi Paneer

Cottage cheese served with thick gravy of cream, tomatoes and Indian spices.

Paneer Makhni

The gravy is prepared with butter, tomatoes, cashews, cream, and authentic spices.

Palak Paneer

Paneer pieces blended with spinach and fresh spices.

Paneer Tikka Masala

Spiced paneer tikka, served in a spiced gravy.

Aloo Gobi

Cauliflower and sliced potatoes seasoned with Indian spices.

Aloo Matar

Green peas and sliced potatoes served with spiced creamy tomato sauce.

Jerra Aloo

Potatoes spiced with cumin and herbs.

Bhindi Masala

Okra mixed with Authentic Indian spices, tomato, garlic and ginger.

Tadak Daal

Yellow lentils cooked with chillies, onions, garlic and spices.

Begun Ka Bharta

Minced eggplant cooked with freshly grounded spices.

Veggie Korma

Beans, carrot, cauliflower, green peas, potato,and paneer served with creamy and flavoured sauce.

Butter Chicken

Tender pieces of boneless chicken cooked with mildly spiced tomato sauce.

Chicken Curry

Boneless chicken cooked with spiced gravy.

Lamb Curry

Lamb cooked with spiced gravy.

Beef Curry

Beef cooked with spiced gravy.

Goat Curry

Goat meat cooked with spiced gravy.

Chicken Madras

Originated from the south region of India. This dish has a perfect blend of tanginess and spice.

Lamb Madras

Originated from the south region of India. This dish has a perfect blend of tanginess and spice.

Beef Madras

Originated from the south region of India. This dish has a perfect blend of tanginess and spice.

Chicken Korma

The main element served with creamy coconut sauce and spices.

Lamb Korma

The main element served with creamy coconut sauce and spices.

Beef Korma

The main element served with creamy coconut sauce and spices.

Kadai Chicken

Meat served with tomatoes, onions, ginger, garlic & fresh ground spices.

Kadai Lamb

Meat served with tomatoes, onions, ginger, garlic & fresh ground spices.

Kadai Beef

Meat served with tomatoes, onions, ginger, garlic & fresh ground spices.

Chicken Tikka Masala

Tandoori chicken breast cuts marinated with spices, fresh onions, tomatoes, and coriander.

Chicken Vindaloo

Vindaloo is a popular Indian curry dish that calls for the meat to be marinated in a highly flavorful spicy mixture with vinegar.

Lamb Vindaloo

Vindaloo is a popular Indian curry dish that calls for the meat to be marinated in a highly flavorful spicy mixture with vinegar.

Beef Vindaloo

Vindaloo is a popular Indian curry dish that calls for the meat to be marinated in a highly flavorful spicy mixture with vinegar.

Chicken Saag

Classic Indian dish made with chicken and spinach.

Lamb Saag

Classic Indian dish made with lamb and spinach.

Beef Saag

Classic Indian dish made with beef and spinach.

Leg of Lamb

Lamb shank slow-cooked with marrow and spices.

Kadai Goat

Meat served with tomatoes, onions, ginger, garlic & fresh ground spices.

Kadai Shrimp

Shrimp served with tomatoes, onions, ginger, garlic & fresh ground spices.

Plain Rice

Matar Pulao

Basmati Rice cooked with green peas and whole spices.

Jerra Rice

Steamed rice cooked with cumin seeds and in butter.

Vegetarian Biryani

Biryani is a celebration of all that is great about Indian food – the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours.

Chicken Biryani

Fluffy rice and meat covered in mouthwatering curry flavours.

Beef Biryani

Fluffy rice and meat covered in mouthwatering curry flavours.

Goat Biryani

Fluffy rice and meat covered in mouthwatering curry flavours.

Lamb Biryani

Fluffy rice and meat covered in mouthwatering curry flavours.

Shrimp Biryani

Fluffy rice and meat covered in mouthwatering curry flavours.

Daal (lentil) Soup (veg)

Mulligatawny Soup (chicken)

Tomato Soup (veg)

Sweet Corn Soup

Party of 2 (Veg)

2 papadums, 2 veg curry, 1 rice, 2 naans, dessert.

Party of 2 (Non-Veg)

Pakoras, 1 veg curry, 1 non-veg curry, 2 rice, 2 naans, dessert.

4 People Platter

Salad, 2 veg curries, 2 non-veg curries, 2 rice, 2 naans, Pakora or Onion Bhaji.

4 People Platter (VEG)

Salad, 4 veg curry, 2 rice, 2 naans, Pakora or Onion Bhaji, dessert.

Family Platter

Papadum, 3 veg curries, 3 non-veg curries, 6 naans, rice, pakora, choice of dessert (kheer or gulab jamun).

Mango Chutney

Mango sauce.

Tamarind Chutney

Mint Chutney

Aachar

Pickle.

Raita

Raita made of dahi (yogourt) together with raw cucumber.

Boondi Raita

Boondi Raita made with yogourt and fried droplets of chickpeas.

Gulab Jamun

Ras Malai

Kheer

Cheesecake

Soda

Lemonade

Bottled Water

Juice

Mango Lassi

Lassi is very popular and traditional drink. A yogurt-based mango milkshake.

Sweet Lassi

Salted Lassi